A must-have in the kitchen, this perforated baking sheet is made of aluminium. The perforated surface allows air to circulate evenly and efficiently around pastry for a delicious crispy result.

Ideal for use in combination with .

Made in France.

Perforations Ø 2mm, gripped edges.
Thickness: 1.5mm.

• Resistant up to 250°C
• Dimensions: 39,3 x 29,3cm
• Height: 1cm

Use and Care:

• To prevent the baking tray from warping while baking, please avoid rapidly heating or cooling the tray (do not transfer from fridge straight to the oven for instance).
• Do not use an empty baking sheet in the oven.
• Hand wash recommended; not dishwasher safe.